Pre-Registration Required // Workshop will run about 2 hrs
Join The Apothecary Kitchen in collaboration with The Flower Market & Bonsai Garden on Saturday, April 8th from 12-2pm to learn how to create and arrange a succulent BouCAKE.
In this workshop, participants will learn how to create a beautiful succulent bouCAKE with chocolate "dirt" cupcakes and dreamy buttercream, in a variety of shades, made with all natural, plant based colors, and create an arrangement in a 6" terra cotta pot. Includes 5-7 cupcakes per person (depends on how many will fit in the pots!)